Belgian Federal Public Service Employment, Labour and Social Dialogue www.werk.belgie.be
IWT
Agency for Innovation by Science and Technology www.iwt.be
Clitravi
Federation of the European Meat Processing Industry www.clitravi.eu
Political authorities
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Food Pilot
Food Pilot, the application and analysis center of Flanders’ FOOD en ILVO, www.foodpilot.be
Optimeat
Faster, better and more efficient product development and prediction of consumer appreciation for a wide range of meat products.
http://www.flandersfood.com/projecten/optimeat
Ter Groene Poorte
A prestigious food school in Bruges, for future gastronomes and food specialists.
Alimento regroups the sectoral services for food companies, their employees, bakers and education. You can contact them for training, staff and organisation advice, financial benefits and supplementary pension.
Phytochemicals to reduce nitrite in meat products www.phytome.eu
The PHYTOME project (Phytochemicals to reduce nitrite in meat products) is a major EU co-funded research project that has started the first of December 2012 and aims to develop innovative meat products in which the food additive nitrite has been replaced by natural compounds originating from fruits and vegetables. These biologically active compounds, also referred to as phytochemicals, are known to contribute to improved gut health and are added to the meat as natural extracts.
